FOOD | 酒鮮ばんだい

【sashimi】
- Assorted sea bream
  Market price
  Reservation only
  1/10
  Assorted sea bream
  Market price
  Reservation only
- Seafood Yukke
  ¥ 680(税込)
  1/10
  Seafood Yukke
  ¥ 680(税込)
- Dried Atka mackerel overnight
  ¥ 750(税込)
  1/10
  Dried Atka mackerel overnight
  ¥ 750(税込)
- Kinkaoki mackerel grilled with salt
  ¥ 680(税込)
  1/10
  Kinkaoki mackerel grilled with salt
  ¥ 680(税込)
- Assorted sashimi (serves 2)
  1760 yen(税込)
  1/10
  Assorted sashimi (serves 2)
  1760 yen(税込)
- Sashimi
  Market price
  The menu changes every day as the owner carefully purchases items from the market.
  1/10
  Sashimi
  Market price
  The menu changes every day as the owner carefully purchases items from the market.
[Vegetable menu]
- Seasonal steamed dishes
  950 yen(税込)
  1/10
  Seasonal steamed dishes
  950 yen(税込)
- Caesar salad
  ¥ 650(税込)
  1/10
  Caesar salad
  ¥ 650(税込)
- Caesar salad (half size)
  450 yen(税込)
  1/10
  Caesar salad (half size)
  450 yen(税込)
- potato salad
  580 yen(税込)
  1/10
  potato salad
  580 yen(税込)
- Stick salad ~ served with seasonal miso ~
  450 yen(税込)
  1/10
  Stick salad ~ served with seasonal miso ~
  450 yen(税込)
- beef shabu salad
  850 yen(税込)
  1/10
  beef shabu salad
  850 yen(税込)
[Hearty stew]
- Meat and potatoes
  ¥ 680(税込)
  1/10
  Meat and potatoes
  ¥ 680(税込)
- Stewed beef tendon with root vegetables
  880 yen(税込)
  1/10
  Stewed beef tendon with root vegetables
  880 yen(税込)
- Kakuni (summer only)
  950 yen(税込)
  1/10
  Kakuni (summer only)
  950 yen(税込)
- boiled conger eel
  1200 yen(税込)
  1/10
  boiled conger eel
  1200 yen(税込)
【Meat dish】
- Grilled young chicken with salt koji
  ¥ 750(税込)
  1/10
  Grilled young chicken with salt koji
  ¥ 750(税込)
- Homemade miso cutlet
  880 yen(税込)
  1/10
  Homemade miso cutlet
  880 yen(税込)
- Low temperature beef tongue tataki
  1700 yen(税込)
  1/10
  Low temperature beef tongue tataki
  1700 yen(税込)
- Soft miso-flavored offal
  830 yen(税込)
  1/10
  Soft miso-flavored offal
  830 yen(税込)
[All fried foods are addictive]
- Deep fried chicken served with spicy or grated daikon radish and ponzu sauce
  ¥ 730(税込)
  1/10
  Deep fried chicken served with spicy or grated daikon radish and ponzu sauce
  ¥ 730(税込)
- Fried potato
  480 yen(税込)
  1/10
  Fried potato
  480 yen(税込)
- Camembert Fry
  580 yen(税込)
  1/10
  Camembert Fry
  580 yen(税込)
- deep-fried tofu
  ¥ 530(税込)
  1/10
  deep-fried tofu
  ¥ 530(税込)
- Deep-fried tomatoes
  ¥ 530(税込)
  1/10
  Deep-fried tomatoes
  ¥ 530(税込)
[Easy dish]
- Assorted pickles
  580 yen(税込)
  1/10
  Assorted pickles
  580 yen(税込)
- Ibigokago cheese
  ¥ 750(税込)
  1/10
  Ibigokago cheese
  ¥ 750(税込)
- Dad's salted squid
  ¥ 680(税込)
  The perfect snack to go with sake!
  1/10
  Dad's salted squid
  ¥ 680(税込)
  The perfect snack to go with sake!
- Soup rolled egg
  ¥ 750(税込)
  1/10
  Soup rolled egg
  ¥ 750(税込)
- Edamame
  480 yen(税込)
  1/10
  Edamame
  480 yen(税込)
- Plum quartz
  550 yen(税込)
  1/10
  Plum quartz
  550 yen(税込)
- Chilled tomatoes
  480 yen(税込)
  1/10
  Chilled tomatoes
  480 yen(税込)
- Seafood Yukke
  ¥ 680(税込)
  What goes in the dish is up to the chef of the day! If it's spicy, egg yolk is the best match!!
  1/10
  Seafood Yukke
  ¥ 680(税込)
  What goes in the dish is up to the chef of the day! If it's spicy, egg yolk is the best match!!
[Final meal]
- 1 rice ball
  250 yen(税込)
  Salmon, plum, and pickled vegetables
  1/10
  1 rice ball
  250 yen(税込)
  Salmon, plum, and pickled vegetables
- Cold soba
  580 yen(税込)
  1/10
  Cold soba
  580 yen(税込)
- Warm soba noodles
  ¥ 680(税込)
  1/10
  Warm soba noodles
  ¥ 680(税込)
- Ochazuke
  ¥ 520(税込)
  Salmon, plum, menzuke
  1/10
  Ochazuke
  ¥ 520(税込)
  Salmon, plum, menzuke
- Kogoda's Sasanishiki Pizza
  ¥ 750(税込)
  1/10
  Kogoda's Sasanishiki Pizza
  ¥ 750(税込)
- Ishinomaki style yakisoba
  ¥ 750(税込)
  1/10
  Ishinomaki style yakisoba
  ¥ 750(税込)
- miso soup
  280 yen(税込)
  1/10
  miso soup
  280 yen(税込)
- Cold tofu with plenty of condiments
  480 yen(税込)
  1/10
  Cold tofu with plenty of condiments
  480 yen(税込)

備考

*Each menu can be served in large or small portions.Please inform the staff.

【sashimi】

Assorted sea bream

Seafood Yukke

Dried Atka mackerel overnight

Kinkaoki mackerel grilled with salt

Assorted sashimi (serves 2)

Sashimi

[Vegetable menu]

Seasonal steamed dishes

Caesar salad

Caesar salad (half size)

potato salad

Stick salad ~ served with seasonal miso ~

beef shabu salad

[Hearty stew]

Meat and potatoes

Stewed beef tendon with root vegetables

Kakuni (summer only)

boiled conger eel

【Meat dish】

Grilled young chicken with salt koji

Homemade miso cutlet

Low temperature beef tongue tataki

Soft miso-flavored offal

[All fried foods are addictive]

Deep fried chicken served with spicy or grated daikon radish and ponzu sauce

Fried potato

Camembert Fry

deep-fried tofu

Deep-fried tomatoes

[Easy dish]

Assorted pickles

Ibigokago cheese

Dad's salted squid

Soup rolled egg

Edamame

Plum quartz

Chilled tomatoes

Seafood Yukke

[Final meal]

1 rice ball

Cold soba

Warm soba noodles

Ochazuke

Kogoda's Sasanishiki Pizza

Ishinomaki style yakisoba

miso soup

Cold tofu with plenty of condiments

備考